| Published on June 22, 2008 |
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Chicken, broilers or fryers, meat and skin and giblets and neck, stewed Nutrition facts
Food category: Poultry Products Refuse name: Bone Refuse (percent): 33% Usual serving weight: 751.0
| Water | 64.040 g | - | - | | Energy | 216.000 kcal | - | - | | Energy | 904.000 kj | - | - | | Protein | 24.490 g | - | - | | Total lipid (fat) | 12.370 g | - | - | | Ash | 0.760 g | - | - | | Carbohydrate, by difference | 0.060 g | - | - | | Dietary Fiber | - | - | - | | Calcium, Ca | 14.000 mg | - | - | | Iron, Fe | 1.530 mg | - | - | | Magnesium, Mg | 19.000 mg | - | - | | Phosphorus, P | 144.000 mg | - | - | | Potassium, K | 163.000 mg | - | - | | Sodium, Na | 66.000 mg | - | - | | Zinc, Zn | 1.980 mg | - | - | | Copper, Cu | 0.071 mg | - | - | | Manganese, Mn | 0.029 mg | - | - | | Selenium, Se | 15.900 mcg | - | - | | Vitamin C, total ascorbic acid | 0.500 mg | - | - | | Thiamin | 0.048 mg | - | - | | Riboflavin | 0.201 mg | - | - | | Niacin | 5.389 mg | - | - | | Pantothenic acid | 0.796 mg | - | - | | Vitamin B-6 | 0.220 mg | - | - | | Folate, total | 27.000 mcg | - | - | | Folic acid | - | - | - | | Folate, food | 27.000 mcg | - | - | | Folate, DFE | 27.000 mcg_DFE | - | - | | Vitamin B-12 | 0.790 mcg | - | - | | Vitamin A, IU | 579.000 IU | - | - | | Vitamin A, RAE | 174.000 mcg_RAE | - | - | | Retinol | 174.000 mcg | - | - | | Fatty acids, total saturated | 3.450 g | - | - | | Saturated fatty acids 10:0 | - | - | - | | Saturated fatty acids 12:0 | 0.020 g | - | - | | Saturated fatty acids 14:0 | 0.100 g | - | - | | Saturated fatty acids 16:0 | 2.520 g | - | - | | Saturated fatty acids 18:0 | 0.710 g | - | - | | Fatty acids, total monounsaturated | 4.820 g | - | - | | Monounsaturated fatty acids 16:1 undifferentiated | 0.660 g | - | - | | Monounsaturated fatty acids 18:1 undifferentiated | 3.980 g | - | - | | Monounsaturated fatty acids 20:1 | 0.120 g | - | - | | Monounsaturated fatty acids 22:1 undifferentiated | - | - | - | | Fatty acids, total polyunsaturated | 2.700 g | - | - | | Polyunsaturated fatty acids 18:2 undifferentiated | 2.330 g | - | - | | Polyunsaturated fatty acids 18:3 undifferentiated | 0.100 g | - | - | | Polyunsaturated fatty acids 20:4 undifferentiated | 0.110 g | - | - | | Polyunsaturated fatty acids 20:5 n-3 | 0.010 g | - | - | | Polyunsaturated fatty acids 22:5 n-3 | 0.020 g | - | - | | Polyunsaturated fatty acids 22:6 n-3 | 0.040 g | - | - | | Cholesterol | 97.000 mg | - | - | | Tryptophan | 0.273 g | - | - | | Threonine | 1.017 g | - | - | | Isoleucine | 1.219 g | - | - | | Leucine | 1.790 g | - | - | | Lysine | 1.976 g | - | - | | Methionine | 0.648 g | - | - | | Cystine | 0.327 g | - | - | | Phenylalanine | 0.960 g | - | - | | Tyrosine | 0.788 g | - | - | | Valine | 1.195 g | - | - | | Arginine | 1.545 g | - | - | | Histidine | 0.708 g | - | - | | Alanine | 1.418 g | - | - | | Aspartic acid | 2.191 g | - | - | | Glutamic acid | 3.585 g | - | - | | Glycine | 1.586 g | - | - | | Proline | 1.199 g | - | - | | Serine | 0.878 g | - | - |
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