| Health / Medical Topics |
Dietary History
A history of daily food intake. (NCI Thesaurus)
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A term used to describe the Recommended Dietary Allowance of folate; the term accounts for the easier absorption of folate in supplements…
Form of the element fluorine found in foods.
A class of polyphenols which are biogenetically derived from a phenylpropane (C6-C3 unit) and three C2 units to form a benzopyran with…
Compounds in food which are not digested by the digestive processes in the human stomach or small intestine.
A class of organic compound that is found in various foods, comprising an alkyl chain with a carboxylic acid end. Naturally occurring…
