Health / Nutrition Facts DataBase / Legumes and Legume Products

    Beans, great northern, mature seeds, canned
    Nutrition facts

    Food category: Legumes and Legume Products
    Refuse (percent): 0%
    Usual serving weight: 262.0


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water69.890 g--
    Energy114.000 kcal--
    Energy479.000 kj--
    Protein7.370 g--
    Total lipid (fat)0.390 g--
    Ash1.330 g--
    Carbohydrate, by difference21.020 g--
    Dietary Fiber4.900 g--
    Calcium, Ca53.000 mg--
    Iron, Fe1.570 mg--
    Magnesium, Mg51.000 mg--
    Phosphorus, P136.000 mg--
    Potassium, K351.000 mg--
    Sodium, Na4.000 mg--
    Zinc, Zn0.650 mg--
    Copper, Cu0.160 mg--
    Manganese, Mn0.408 mg--
    Selenium, Se4.100 mcg--
    Vitamin C, total ascorbic acid1.300 mg--
    Thiamin0.143 mg--
    Riboflavin0.060 mg--
    Niacin0.461 mg--
    Pantothenic acid0.278 mg--
    Vitamin B-60.106 mg--
    Folate, total81.000 mcg--
    Folic acid---
    Folate, food81.000 mcg--
    Folate, DFE81.000 mcg_DFE--
    Vitamin B-12---
    Vitamin A, IU---
    Vitamin A, RAE---
    Retinol---
    Fatty acids, total saturated0.120 g--
    Saturated fatty acids 16:00.113 g--
    Saturated fatty acids 18:00.007 g--
    Fatty acids, total monounsaturated0.018 g--
    Monounsaturated fatty acids 18:1 undifferentiated0.018 g--
    Fatty acids, total polyunsaturated0.161 g--
    Polyunsaturated fatty acids 18:2 undifferentiated0.089 g--
    Polyunsaturated fatty acids 18:3 undifferentiated0.072 g--
    Cholesterol---
    Tryptophan0.088 g--
    Threonine0.271 g--
    Isoleucine0.349 g--
    Leucine0.626 g--
    Lysine0.516 g--
    Methionine0.096 g--
    Cystine0.069 g--
    Phenylalanine0.435 g--
    Tyrosine0.174 g--
    Valine0.425 g--
    Arginine0.404 g--
    Histidine0.202 g--
    Alanine0.335 g--
    Aspartic acid0.923 g--
    Glutamic acid1.184 g--
    Glycine0.298 g--
    Proline0.421 g--
    Serine0.462 g--


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