Health / Nutrition Facts DataBase / Vegetables and Vegetable Products

    Mustard spinach, (tendergreen), raw
    Nutrition facts

    Scientifical name: Brassica rapa (Perviridis Group)
    Food category: Vegetables and Vegetable Products
    Refuse name: Trimmings
    Refuse (percent): 7%
    Usual serving weight: 150.0


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water92.200 g--
    Energy22.000 kcal--
    Energy92.000 kj--
    Protein2.200 g--
    Total lipid (fat)0.300 g--
    Ash1.400 g--
    Carbohydrate, by difference3.900 g--
    Dietary Fiber2.800 g--
    Calcium, Ca210.000 mg--
    Iron, Fe1.500 mg--
    Magnesium, Mg11.000 mg--
    Phosphorus, P28.000 mg--
    Potassium, K449.000 mg--
    Sodium, Na21.000 mg--
    Zinc, Zn0.170 mg--
    Copper, Cu0.075 mg--
    Manganese, Mn0.407 mg--
    Selenium, Se0.800 mcg--
    Vitamin C, total ascorbic acid130.000 mg--
    Thiamin0.068 mg--
    Riboflavin0.093 mg--
    Niacin0.678 mg--
    Pantothenic acid0.178 mg--
    Vitamin B-60.153 mg--
    Folate, total159.000 mcg--
    Folic acid---
    Folate, food159.000 mcg--
    Folate, DFE159.000 mcg_DFE--
    Vitamin B-12---
    Vitamin A, IU9900.000 IU--
    Vitamin A, RAE495.000 mcg_RAE--
    Retinol---
    Fatty acids, total saturated0.015 g--
    Saturated fatty acids 4:0---
    Saturated fatty acids 6:0---
    Saturated fatty acids 8:0---
    Saturated fatty acids 10:0---
    Saturated fatty acids 12:0---
    Saturated fatty acids 14:0---
    Saturated fatty acids 16:00.007 g--
    Saturated fatty acids 18:00.003 g--
    Fatty acids, total monounsaturated0.138 g--
    Monounsaturated fatty acids 16:1 undifferentiated---
    Monounsaturated fatty acids 18:1 undifferentiated0.022 g--
    Monounsaturated fatty acids 20:10.028 g--
    Monounsaturated fatty acids 22:1 undifferentiated0.087 g--
    Fatty acids, total polyunsaturated0.057 g--
    Polyunsaturated fatty acids 18:2 undifferentiated0.030 g--
    Polyunsaturated fatty acids 18:3 undifferentiated0.027 g--
    Polyunsaturated fatty acids 18:4---
    Polyunsaturated fatty acids 20:4 undifferentiated---
    Polyunsaturated fatty acids 20:5 n-3---
    Polyunsaturated fatty acids 22:5 n-3---
    Polyunsaturated fatty acids 22:6 n-3---
    Cholesterol---
    Alcohol, ethyl---


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