Health / Nutrition Facts DataBase / Spices and Herbs

    Spearmint, fresh
    Nutrition facts

    Common name: mint
    Scientifical name: Mentha spicata
    Food category: Spices and Herbs
    Refuse name: Stems
    Refuse (percent): 59%
    Usual serving weight: 11.4


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water85.550 g--
    Energy44.000 kcal--
    Energy184.000 kj--
    Protein3.290 g--
    Total lipid (fat)0.730 g--
    Ash2.030 g--
    Carbohydrate, by difference8.410 g--
    Dietary Fiber6.800 g--
    Calcium, Ca199.000 mg--
    Iron, Fe11.870 mg--
    Magnesium, Mg63.000 mg--
    Phosphorus, P60.000 mg--
    Potassium, K458.000 mg--
    Sodium, Na30.000 mg--
    Zinc, Zn1.090 mg--
    Copper, Cu0.240 mg--
    Manganese, Mn1.118 mg--
    Vitamin C, total ascorbic acid13.300 mg--
    Thiamin0.078 mg--
    Riboflavin0.175 mg--
    Niacin0.948 mg--
    Pantothenic acid0.250 mg--
    Vitamin B-60.158 mg--
    Folate, total105.000 mcg--
    Folic acid---
    Folate, food105.000 mcg--
    Folate, DFE105.000 mcg_DFE--
    Vitamin B-12---
    Vitamin A, IU4054.000 IU--
    Vitamin A, RAE203.000 mcg_RAE--
    Retinol---
    Fatty acids, total saturated0.191 g--
    Saturated fatty acids 14:00.004 g--
    Saturated fatty acids 16:00.137 g--
    Saturated fatty acids 18:00.020 g--
    Fatty acids, total monounsaturated0.025 g--
    Monounsaturated fatty acids 16:1 undifferentiated0.002 g--
    Monounsaturated fatty acids 18:1 undifferentiated0.022 g--
    Fatty acids, total polyunsaturated0.394 g--
    Polyunsaturated fatty acids 18:2 undifferentiated0.054 g--
    Polyunsaturated fatty acids 18:3 undifferentiated0.338 g--
    Cholesterol---
    Phytosterols10.000 mg--
    Tryptophan0.050 g--
    Threonine0.135 g--
    Isoleucine0.135 g--
    Leucine0.247 g--
    Lysine0.141 g--
    Methionine0.046 g--
    Cystine0.036 g--
    Phenylalanine0.168 g--
    Tyrosine0.099 g--
    Valine0.164 g--
    Arginine0.151 g--
    Histidine0.066 g--
    Alanine0.171 g--
    Aspartic acid0.388 g--
    Glutamic acid0.358 g--
    Glycine0.158 g--
    Proline0.135 g--
    Serine0.128 g--


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