Health / Nutrition Facts DataBase / Vegetables and Vegetable Products

    Pigeonpeas, immature seeds, cooked, boiled, drained, with salt
    Nutrition facts

    Food category: Vegetables and Vegetable Products
    Refuse (percent): 0%
    Usual serving weight: 153.0


    Nutrient: Average amount in 100g of product: Min. amount.: Max. amount:
    Water71.800 g--
    Energy111.000 kcal--
    Energy464.000 kj--
    Protein5.960 g--
    Total lipid (fat)1.360 g--
    Ash1.390 g--
    Carbohydrate, by difference19.490 g--
    Dietary Fiber6.200 g--
    Sugars, total2.480 g--
    Calcium, Ca41.000 mg--
    Iron, Fe1.570 mg--
    Magnesium, Mg40.000 mg--
    Phosphorus, P118.000 mg--
    Potassium, K456.000 mg--
    Sodium, Na240.000 mg--
    Zinc, Zn0.820 mg--
    Copper, Cu0.105 mg--
    Manganese, Mn0.451 mg--
    Selenium, Se1.200 mcg--
    Vitamin C, total ascorbic acid28.100 mg--
    Thiamin0.350 mg--
    Riboflavin0.166 mg--
    Niacin2.153 mg--
    Pantothenic acid0.630 mg--
    Vitamin B-60.053 mg--
    Folate, total100.000 mcg--
    Folic acid---
    Folate, food100.000 mcg--
    Folate, DFE100.000 mcg_DFE--
    Choline, total37.900 mg--
    Vitamin B-12---
    Vitamin B-12, added---
    Vitamin A, IU50.000 IU--
    Vitamin A, RAE2.000 mcg_RAE--
    Retinol---
    Vitamin E (alpha-tocopherol)0.320 mg--
    Vitamin E, added---
    Vitamin K (phylloquinone)19.800 mcg--
    Fatty acids, total saturated0.112 g--
    Saturated fatty acids 16:00.105 g--
    Saturated fatty acids 18:00.008 g--
    Fatty acids, total monounsaturated0.017 g--
    Monounsaturated fatty acids 18:1 undifferentiated0.017 g--
    Fatty acids, total polyunsaturated1.149 g--
    Polyunsaturated fatty acids 18:2 undifferentiated1.099 g--
    Polyunsaturated fatty acids 18:3 undifferentiated0.050 g--
    Cholesterol---
    Caffeine---
    Theobromine---
    Carotene, beta30.000 mcg--
    Carotene, alpha---
    Cryptoxanthin, beta---
    Lycopene---
    Lutein + zeaxanthin141.000 mcg--


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