Health / Nutrition Facts DataBase

    Legumes and Legume Products

    Click the food name to see nutrition facts.

    Foods 161 - 240 of 254

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    Food
    Peanuts, all types, raw (Arachis hypogaea)
    Peanuts, spanish, oil-roasted, with salt
    Peanuts, spanish, oil-roasted, without salt
    Peanuts, spanish, raw (Arachis hypogaea)
    Peanuts, valencia, oil-roasted, with salt
    Peanuts, valencia, oil-roasted, without salt
    Peanuts, valencia, raw (Arachis hypogaea)
    Peanuts, virginia, oil-roasted, with salt
    Peanuts, virginia, oil-roasted, without salt
    Peanuts, virginia, raw (Arachis hypogaea)
    Peas, split, mature seeds, cooked, boiled, with salt
    Peas, split, mature seeds, cooked, boiled, without salt
    Peas, split, mature seeds, raw (Pisum sativum)
    Pigeon peas (red gram), mature seeds, cooked, boiled, with salt
    Pigeon peas (red gram), mature seeds, cooked, boiled, without salt
    Pigeon peas (red gram), mature seeds, raw (Cajanus cajan)
    Refried beans, canned (includes USDA commodity)
    Sandwich spread, meatless
    Sausage, meatless
    Soy flour, defatted
    Soy flour, defatted, crude protein basis (N x 6.25)
    Soy flour, full-fat, raw
    Soy flour, full-fat, raw, crude protein basis (N x 6.25)
    Soy flour, full-fat, roasted
    Soy flour, full-fat, roasted, crude protein basis (N x 6.25)
    Soy flour, low-fat
    Soy flour, low-fat, crude protein basis (N x 6.25)
    Soy meal, defatted, raw
    Soy meal, defatted, raw, crude protein basis (N x 6.25)
    Soy protein concentrate, crude protein basis (N x 6.25), produced by acid wash
    Soy protein concentrate, produced by acid wash
    Soy protein concentrate, produced by alcohol extraction
    Soy protein isolate
    Soy protein isolate, potassium type
    Soy protein isolate, potassium type, crude protein basis
    Soy protein isolate, PROTEIN TECHNOLOGIES INTERNATIONAL, ProPlus
    Soy protein isolate, PROTEIN TECHNOLOGIES INTERNATIONAL, SUPRO
    Soy sauce made from hydrolyzed vegetable protein
    Soy sauce made from soy (tamari)
    Soy sauce made from soy and wheat (shoyu)
    Soy sauce made from soy and wheat (shoyu), low sodium
    Soybean, curd cheese
    Soybeans, mature cooked, boiled, without salt
    Soybeans, mature seeds, cooked, boiled, with salt
    Soybeans, mature seeds, dry roasted (Soy nuts)
    Soybeans, mature seeds, raw
    Soybeans, mature seeds, roasted, no salt added
    Soybeans, mature seeds, roasted, salted
    Soymilk (All flavors), enhanced
    Soymilk (All flavors), lowfat, with added calcium, vitamins A and D
    Soymilk (all flavors), nonfat, with added calcium, vitamins A and D
    Soymilk (all flavors), unsweetened, with added calcium, vitamins A and D
    Soymilk, chocolate and other flavors, light, with added calcium, vitamins A and D
    Soymilk, chocolate, unfortified
    Soymilk, chocolate, with added calcium, vitamins A and D
    Soymilk, original and vanilla, light, unsweetened, with added calcium, vitamins A and D
    Soymilk, original and vanilla, light, with added calcium, vitamins A and D
    Soymilk, original and vanilla, unfortified
    Soymilk, original and vanilla, with added calcum, vitamins A and D
    Tempeh
    Tempeh, cooked
    Tofu yogurt
    Tofu, dried-frozen (koyadofu)
    Tofu, dried-frozen (koyadofu), prepared with calcium sulfate
    Tofu, extra firm, prepared with nigari
    Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari)
    Tofu, fried
    Tofu, fried, prepared with calcium sulfate
    Tofu, hard, prepared with nigari
    Tofu, okara
    Tofu, raw, firm, prepared with calcium sulfate
    Tofu, raw, regular, prepared with calcium sulfate
    Tofu, salted and fermented (fuyu)
    Tofu, salted and fermented (fuyu), prepared with calcium sulfate
    Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari)
    USDA Commodity, Peanut Butter, smooth
    Vegetarian fillets
    Vegetarian meatloaf or patties
    Vegetarian stew
    Veggie burgers or soyburgers, unprepared
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